Dip Cooler & Round Frilly Tray shown in American Blue
Salsa de Mango y Frijoles Negros – Salsa with Mango and Black Beans
1 can black beans – rinsed
1 can corn – rinsed
1 cup of diced mango
1/3 cup fresh cilantro, chopped
1/2 cup of red onion, chopped
1/4 cup of lemon or lime juice
1/2 cup of sweet red pepper, chopped
Mix all ingredients in a large bowl – place in refrigerator one hour prior to serving. Serve with tortilla chips or over grilled chicken. Garnish with fresh cilantro.
Memorial Day Weekend 2013
We’d like to Thank our Veterans by giving them a Handpainted American Flag Salad Plate
Free with Purchase – only in our Bedford VA Outlet Store
Pumpkin Spiced Shortbread Nothing says fall quite like the flavor of pumpkin spice. Our good friend, Aga, developed and photographed this pumpkin spiced shortbread recipe specifically for Brown Bag Designs Shortbread Pans, and we think you will love it. It combines a classic shortbread recipe
The best way to enjoy a drizzly cold winter day is warm bread and bread dipping oil. The oil (or butter) mixed with herbs as a dipping sauce made a wonderful addition to the rolls and our Cherry BROOKLINE Nacho set is the ideal way
Directions Aga Bodes is our guest food photographer, food stylist, and recipe developer. Learn more about Aga and see some of her work on her website, AgaBodes.com.
1068 Pottery Lane
Bedford, VA 24523
retail@emersoncreekpottery.com
(540) 297-7524