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Day: February 14, 2013

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Flatbread cooked on Artisan Ceramic Pizza Stone.

Flatbread Pizza with Goat Cheese, Prosciutto and Strawberry Jam 

Flatbread Pizza with goat cheese, prosciutto and strawberry jam This combination flatbread warmed on our Artisan Pizza Stone and layered with cool toppings is sure to make you feel like you’re still enjoying summer all year long. Perfect for dinner, or cut into smaller pieces

Pumpkin bread in Brookline and Coupe stoneware.

Pumpkin Shaped Rolls

Pumpkin Shaped Rolls  Pumpkins aren’t just for carving – they’re for eating too! These adorable Pumpkin Shaped Rolls are delicious when served warm with melty butter on the inside. They also pair nicely with our Butternut Squash Soup on a cold day! Don’t be intimated

Ginger Spiced Apple Cake

Ginger Spiced Apple Cake What’s not to love? It’s ginger. It’s apple. It’s delicious! There’s nothing like a warm flavorful bread baking in the oven – whether that’s during the frigid days of winter – or during any other season – apples always make a